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What is Cavi-Art®?
Cavi-Art® is 100% vegetarian – it is a VEGETARIAN product to be used as CAVIAR. The product is 100% natural made from sea weed.
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Is Cavi-Art® healthy?
Cavi-Art® is 100% free for cholesterol with low salt content – normal CAVIAR is very high on cholesterol so many people can not eat it.
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What does Cavi-Art® taste like?
A very good alternative for people who believe normal CAVIAR tastes a bit too “fishy and oily”, but it still have a good taste from the ocean.
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Does Cavi-Art® transmit color like certain BLACK CAVIAR does?
This is a very healthy alternative to normal CAVIAR and do not discolor.
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How do I use Cavi-Art®?
For certain recipes normal CAVIAR is not a good choice – see the recipes special developed for Cavi-Art® from one of the most famous Europian Chefs.
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Does Cavi-Art® affect threaten fish species?
Cavi-Art® does not affect threaten fish species.
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Why serve Cavi-Art®?
It gives a 2nd alternative and a larger variety – this is a vegetable. Some restaurant Chefs and guests appreciate new and exciting quality sea food.
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Is Cavi-Art® expensive compared to CAVIAR?
Cavi-Art® has a delicious taste and a fair low price compared to many CAVIAR qualities.
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Does Cavi-Art® need to be stored in the refrigerator, and does it have a good shelf life?
Cavi-Art® has a very long shelf life - minimum 18 months in normal room temperature when unopened. This gives no waste. The Cavi-Art® do not go rancid even after the jar is opened – can be stored for a long time (several months) when opened without changing taste.
